Old Fashioned Raspberry Soda recipe
16 ozfrozen unsweetned raspberries
1/4 cup sugar
2 tbspfresh lemon juice
2 tbsp orange juice
12 vanilla ice cream
12 cups club soda
Combine
raspberries, sugar, lemon juice and Triple Sec in 2-quart saucepan.
Cook over medium heat for 7 to 10 minutes, or until raspberries are
defrosted and sugar is dissolved, stirring occasionally.
Process raspberry mixture in food processor or blender until smooth. Strain through fine-mesh sieve into 4-cup measure. Discard seeds.
Place 2 tablespoons raspberry mixture and 1 scoop ice cream in 12-ounce glass. Add 1 cup carbonated water. Repeat with remaining mixture, ice cream and carbonated water.
Process raspberry mixture in food processor or blender until smooth. Strain through fine-mesh sieve into 4-cup measure. Discard seeds.
Place 2 tablespoons raspberry mixture and 1 scoop ice cream in 12-ounce glass. Add 1 cup carbonated water. Repeat with remaining mixture, ice cream and carbonated water.
Strawberry Soda:
Follow recipe, except substitute 1 (16 ounce) package frozen unsweetened strawberries for raspberries.
Follow recipe, except substitute 1 (16 ounce) package frozen unsweetened strawberries for raspberries.
Black Raspberry Soda:
Follow recipe, except substitute 1 (10 ounce) package frozen unsweetened black raspberries for raspberries.
Microwave tip:
Follow recipe, except substitute 1 (10 ounce) package frozen unsweetened black raspberries for raspberries.
Microwave tip:
Combine raspberries, sugar, lemon juice and Triple Sec in
2-quart casserole. Cover. Microwave at HIGH for 5 to 7 minutes, or
until raspberries are defrosted and sugar is dissolved, stirring once.
Continue as directed.
Very yummy!
Very yummy!
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